Canned White Perch, Pickeral, Crappie, and Fiddleheads. When done this way you can preserve this fish for years. The bones get soft too so I didnt debone anything ...more and put them in cut into thirds minus tail head and guts. Some have skin some dont. Many different flavors. Good way to make room in the freezer and if you like canned sardines then you'll love these and they're better for you. 🐡🐟🐠🚩
Havent been fishing for a bit but I'll be making some bacon soon. Thats the ribs and chops from a 500 lb Sow.
Hmm I bought a new 7 cubic foot freezer for the fish I catch and its already full 👍😎 And no room for the Trout lol. I crack myself up