1. Had a good night. Caught 4 crappie and 2 black crappie. I'm wanting to try something different. Opinions on cooking tonight?

    1. Jed Johnson 0
      Decent haul, how about next time try blackening them. Ingredients
      1 1/2 tablespoons paprika
      1 tablespoon garlic powder
      1 tablespoon onion powder
      1 tablespoon ...more ground dried thyme
      1 teaspoon ground black pepper
      1 teaspoon cayenne pepper
      1 teaspoon dried basil
      1 teaspoon dried oregano

      1Combine the paprika, garlic powder, onion powder, thyme, black pepper, cayenne pepper, basil, and oregano in a bowl until evenly mixed. Store in an airtight container in a cool, dry place.

      Pat fillets dry, and coat in seasoning
      Hot pan, oil or butter
      and cook till flakey and done.
    2. roger chapman 0
      great catch,ive been catchin slab here as well,good eatin!
    3. Mark Pendergraf 0
      Take me next time lol
    4. Billy Flippo 0
      great catch
    5. kenny thompson 0
      Might be able to filet em with a butcher knife.
    6. kenny thompson 0
      You a way of gutting them and take the heads off I don't see why not.
    7. Tashia Thompson 0
      No...😢 can I just throw them on the grill like they are.
    8. kenny thompson 0
      If you were closer you could one of mine. Do you have an electric knife?
    9. Tashia Thompson 0
      I love to cook but just found out my filet knife is broken! What do I do?!?
    10. kenny thompson 0
      Very nice. They best fried!!!!
    11. Marcus Brister 0
      Not sure if you're frying the filets....but if so, try Aunt Jemima pancake mix, then roll in egg/milk, then back to the pancake mix....fry in peanut oil at 350 ...more yum yum. ( That's awesome for shrimp too!)
    12. Marcus Brister 1
      My opinion? Yes! Sounds great....what time? lol

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